Small Batch, Made Fresh! Please allow us 1 week to prepare your order. Kielbasa is the classic Polish smoked sausage, made with “medium grind” pork and flavored simply with garlic, salt, and pepper. This delicious sausage blend is stuffed into a natural casing and smoked for five hours with cherry wood, which imparts a deep, reddish color.
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Excellent. Just like I remember
I was born and grew-up in Wilkes-Barre PA but moved to Texas then Georgia. I have been looking for good Kielbasa ever since I moved and have found nothing that comes close in these states. I am so glad I found Sam's Butcher Shop that can ship me Kielbasa that brings back memory's of that perfect old world Kielbasa taste!
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The Best
This is the best in the world I am so glad I found Sam's Butcher Shop I hope he never goes out of business.
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Great Polish Sausage
I like to peel the casing off, split and fry in a little oil. serve with fried eggs and crispy hash browns. Great for breakfast, lunch or dinner.
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none better!
Right amount of garlic. Nicely smoked.
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delicious, the best, fresh!!!!!!!
I must say that this is the most delicious product!!!
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Best we can find
We moved from Pa. and my wife has Polish background. We have the Polish Christmas Eve dinner where Kielbasa is part of the dinner. Have spent over 15 years trying to find it out here with no luck. Even tried stuff from other makers outside California but no luck and tried some Polish butcher shops here but still couldn't find decent kielbasa here in California. Its just a high garlic flavored hotdog sold as the real thing. Sam's is the best that we have found in 40 years.
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Above my expectations!
Really happy with the order! Packaging was fun and the items arrived promptly. The kielbasi was delicious ...plump and aromatic with well-balanced seasonings. Would definately order again.
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Smoky and Delicious!
Smoky with just the right amount of spice, these kielbasas are amazing. Every time I opened my 'fridge, I was greeted with the mouthwatering smell of fresh smoked meat. SO GOOD. I am buying these as gifts for Father's Day and will have a few on hand for my Fourth of July cook out.
